Description

Jivo Cold Press Canola Oil is expelled from canola seed, a yellow flowering plant of the brassica genus, which also contains broccoli, turnips, cabbage, cauliflower and mustard in its family. It is the healthiest of all vegetable oils. Also, as cooking oil, it has a plethora of benefits ranging from lowering blood pressure to relieving stress. | Key Ingredients: Canola | Key Benefits: Canola oil is rich in alpha-linolenic acid, an omega-3 that may help lower the risk of heart disease This oil is a safe and healthy form of fat that will reduce blood LDL cholesterol levels Including canola oil in your diet can help you manage diabetes since the oil helps lower your glycemic load It may help protect the heart through its effects on blood pressure, cholesterol and inflammation Because of its light flavour, high smoke point and smooth texture, canola oil is one of the most versatile cooking oils | Directions For Use: Use as directed on the label. | Safety Information: Read the label carefully before use Store in a cool and dry place away from direct sunlight Keep out of reach of children