Description

Kapiva Madhu Tula Green Tea Bag Madhu Tula means a sweet balance. Our green tea helps you strike a balance in your blood sugar levels. The handpicked whole leaves from Assam are enriched with the goodness of 13 Ayurvedic herbs such as Cinnamon, Jamun Seeds, Licorice and others. The anti-diabetic effects of the herbs help improve insulin activity thereby managing blood sugar. Packed in pyramid bags, the leaves have enough space to unfurl. This oozes an enriching aroma and flavour and uplifts your tea drinking experience. | Key Ingredients: Green Tea 16% (Camellia sinensis) Jamun Seed 9% (Syzygium cuminii) Gudmar (Gymnema Sylvestre) Vijaysar (Pterocarpus marsupium) Cinnamon (Cinnamomum Verum) Liquorice (Glycyrrhiza glabra) Fenugreek (Trigonella foenum-graecum) Cumin (Cuminum cyminum) Giloy (Tinospora cordifolia) Ginger (Zingiber officinale) Turmeric (Curcuma longa) Clove (Syzygium aromaticum) Flaxseed Ashwagandha (Withania somnifera) | Key Benefits: Madhu Tula is a composition of 16% green tea leaves and 84% Ayurvedic herbs for optimal benefits. It contains 13 Ayurvedic herbs such as fenugreek, Jamun seeds, Gymnema Sylvestre, cinnamon and others. Their anti-diabetic properties have a positive effect on blood sugar levels. The herbs ooze an enriching aroma and flavour that uplifts your tea drinking experience The healthy properties of each herb help maintain optimum blood sugar levels. Jamun seeds help enhance insulin activity and fenugreek lowers the absorption of sugar in the body. Further, cinnamon can help make insulin effective at transporting glucose into cells The Kapiva Madhu Tula Green Tea consists of supreme-quality, handpicked whole leaves from Assam that contain a higher amount of essential oils, antioxidants and phytonutrients. Whole leaf tea yields greater nutrition and has an enhanced flavour Our whole leaves are packed in pyramid tea bags that offer extra volume that allows the tea leaves to unfurl to the fullest. These bags contain tea that is fresh, aromatic and healthier than regular tea bags | Directions For Use: Boil 180ml water and let it cool 1 minute to 90 C Pour the water into a cup and dip the teabag Brew the tea for 3-4 minutes Remove the teabag and serve hot A Single whole leaf tea bag can be used twice. Increase the brewing time by 1-2 minutes for the second infusion | Safety Information: Read the label carefully before use Keep out of reach of children Store in a cool and dry place away from direct sunlight