Description

Qualinut Gourmet Andhra Style Peanut Garlic Podi is an authentic recipe from the village of Chalakur, Penukonda. Rich in flavour and aroma, the ingredients of this unique recipe is roasted on medium heat in order to preserve its authentic taste. Enjoy the coarsely ground roasted peanuts, garlic, red chilles and coconut for a distinct homemade taste. It is an all-time favourite accompaniment to Dosas, Appams, Meals, Paratha and Sabji’s. | Key Ingredients: Peanut Whole Red Chilli Garlic Cumin Asofetida Salt Coconut Dry Curry Leaves | Key Benefits: Peanuts contain nutrients that are necessary for heaving a healthy heart. Magnesium, copper, a healthy ratio of unsaturated fats and antioxidants like resveratrol, keep your heart in a healthy condition Fibre in coconut flour acts as a prebiotic that helps probiotic bacteria thrive and encourages optimal digestion helping to prevent constipation Curry leaves can aid weight loss. Carbazole alkaloids work against weight gain and help in regulating cholesterol levels in the body Peanut garlic Podi helps improve blood pressure | Directions For Use: Take a spoonful of peanut garlic Podi and ghee to make a paste and enjoy with Dosas Sprinkle a pinch on Rice and Sambhar/Rasam for a unique twist | Safety Information: Read the label carefully before use Do not exceed the recommended dosage Store in a cool, dry and hygienic place in an air-tight container