Description

The Spicery Palm Jaggery Powder Palm jaggery is an excellent substitute for white sugar. As compared to white sugar which is devoid of nutrients, palm jaggery is a nutritious sweetener. It also has a rich aroma. Palm jaggery is also known as “karupatti” which is a healthy traditional product made from palm juice without using any chemicals. It is an excellent source of iron and minerals. | Key Ingredients: Jaggery Powder | Key Benefits: Jaggery cleanses the blood and enables the healthy functioning of organs. It is rich in iron which helps restore haemoglobin levels. Purified blood and improved blood circulation help treat pimples and result in healthy glowing skin Eating jaggery in winter (in moderation) provides the required calories to keep the body warm and guard it against the cold Jaggery activates digestive enzymes and itself changes to acetic acid within the stomach, thereby inducing quick, smooth digestion and reducing the strain on the intestines Jaggery is loaded with antioxidants and minerals, such as zinc, selenium and magnesium, which help prevent free-radical damage—a condition that has been linked to many chronic diseases from type 2 diabetes to certain types of cancer. This ultimately boosts immunity Potassium and sodium in jaggery help maintain the electrolyte balance and enhance metabolism It strengthens the muscles and is a great joint pain reliever, preferably when consumed with ginger | Directions For Use: Use it as a substitute for sugar. | Safety Information: Read the label carefully before use Keep it away from the reach of children Store in a cool and dry place