Description

Jagat Herbal Vegetables & Fruits Wash with Apple Cider Vinegar (500ml Each) is known to help maintain an additional level of safety for fruits and vegetables above simple rinsing. This wash is enriched with anti-bacterial properties of Ayurvedic herbs like aloe vera, tulsi, neem and manjishtha | Key Ingredients: Aloe vera ( Aloe Barbadensis) 4% Tulsi leaf (Ocimum Sanctum) 3% Neem leaf (Azadirachta Indica) 6% Manjistha (Rubia cordifolia) 3% Nimbu (Citrus Limon) 4% Telparni (Eucalyptus Globules) 4% Sodium Bicarbonate (Mineral) 4% Apple Cider Vinegar (Pyrus Malus) 3% Base q.s | Key Benefits: It helps in removing wax, pesticide, soil, germs and bacteria It does not leave any after taste or smell in the fruits and vegetables It's wholly Ayurvedic | Directions For Use: Just pour 20 ml in water, soak fruit and vegetables for 15 minutes then rub gently and rinse with clean water. | Safety Information: Read the label carefully Store in a cool and dry place Keep out of the reach of children