Description

Ancient Roots Multigrain Cookies are a sheer delight for those on a gluten-free diet and are made with a wide array of healthy grains and seeds and have 100% pure butter and jaggery. A perfect snack for the young and old alike, these multigrain cookies can be a healthy substitute for the sugary and carb-loaded treats that often take our diet downhill. Try one, and you will keep coming back for more! | Key Ingredients: Sorghum (Jowar) Flour White Butter Whole Wheat Flour (Atta) Jaggery Ragi Flour Black Sesame Seed Milk Solids White Sesame Seed Sooji Baking Powder Salt | Key Benefits: Made from high-quality ingredients to ensure authentic taste A nutritious snack to increase your energy levels and strength Easy to digest and can keep you satiated for most of the day Contains vitamins, minerals and nutrients while being soft, chewy, and tasty | Directions for Use: Once you open the pack, store the cookies in a cool and dry place in an air-tight container. For every fresh unopened pack, the shelf life is up to 12 months from the date of packaging. | Safety Information: Read the label carefully before use Store in a cool and dry place away from direct sunlight