Description

Baidyanath (Jhansi) Kashmir Kesar is a potent antioxidant that can be linked to several health benefits like controlling blood sugar level, memory and eyesight. Soaking Yuvika Kesar in warm water gives a deeper flavour and is usually used in food dishes as a colouring and flavouring agent. | Key Ingredients: Kashmir Kesar | Key Benefits: This product can help in controlling blood sugar levels and has healing/ antiseptic powers It can be good for eyesight and improve heart health It can be used as a flavouring and colouring agent for various dishes This product can purify the blood and boost immunity | Directions For Use: Use as directed on the label or as advised by your healthcare provider | Safety Information: Read the label carefully before use Do not exceed the recommended dosage Store in a cool and dry place away from direct sunlight Keep out of reach of children