Description

By Nature Almond Flour is a great alternative to wheat-based flours. It's incredibly nutritious and provides many potential health benefits, such as it helps in reducing bad LDL cholesterol and insulin resistance. | Key Ingredients: California Almonds | Key Benefits: Almond flour is rich in monounsaturated fat that can help keep cholesterol under control Prevent damage from harmful molecules called free radicals Almond flour is rich in vitamin E, a group of fat-soluble compounds that act as antioxidants in the body | Directions For Use: Use as per your requirement. | Safety Information: Read the label carefully before use Keep out of reach of the children Store in a cool dry place