Description

Dhampur Green Fondant Sugar is designed for the bakers, is ready to use micro-pulverized super fluffy, and smooth to make a cream-like coating on the cakes or filling. The cake will have the perfect taste and appearance of a smooth, glossy, soft iced finish. Mix it with sugar syrup or liquid glucose to get a very smooth texture. Works great for sculpting dimensional shapes, sugar modeling, and butter-smooth fondant for designer cakes, pastries, marshmallows, and candy. | Key Ingredients Cane Sugar | Key Benefits: It is ready to use micro-pulverized super fluffy, and smooth to make a cream-like coating on the cakes or filling The cake will have the perfect taste and appearance of a smooth, glossy, soft iced finish It gives a smooth texture and is perfect for sugar modeling or fondant | Directions For Use: Take as per your requirement | Safety Information: Store in a cool and dry place away from direct sunlight Read the label carefully