Description

Heka Bites Sunflower Seeds have a great natural flavour to make your taste buds dance. They're also an excellent source of fibre, iron and antioxidants. Enjoy them as a snack or sprinkled over salads. While the seed itself is encased in a black and white striped shell, sunflower seeds are white and have a tender texture. Known for their distinct nutty flavour and high nutritional value, you can eat the seeds raw, roasted or incorporated into other dishes. | Key Ingredients: Sunflower seeds | Key Benefits: Being a rich source of fibre, it provides a feeling of fullness and helps in preventing binge eating It can improve the bacterial balance in the gut and make the nutrient uptake more efficient The iron in sunflower seeds distributes oxygen to your muscles, while zinc strengthens your immune system They’re particularly high in healthy fat: a serving delivers 14 grams of fat with a mix of monounsaturated and polyunsaturated fats Sunflower seeds are an excellent source of vitamin E and a very good source of copper and vitamin B1 It can also improve the bacterial balance in your gut and make the nutrient uptake more efficient The iron in sunflower seeds distributes oxygen to your muscles, while zinc strengthens your immune system | Directions For Use: Use as directed on the label or as advised by your healthcare provider. | Safety Information: Read the label carefully before use Store in a cool and dry place away from direct sunlight Keep out of reach of children