Description

Uma Ayurveda Ayush Kwath contains Tulsi, black pepper, ginger, cinnamon in recommended quantity, and is useful in the prevention of infectious and seasonal outbreaks. Reduces cough and is a tonic for the respiratory system. Add jaggery and/or lemon juice if required for taste enhancement. Sip such freshly prepared tea early morning and evening every day. | Key Ingredients: Tulsi (Ocimum sanctum) Black pepper (Piper nigrum) Ginger (Zingiber officinale) Cinnamon (Cinnamomum zeylanicum) | Key Benefits: Boosts immunity and improves body’s defence mechanism against diseases Helps in the prevention of infectious diseases during seasonal changes Especially helpful for respiratory ailments like cough and cold | Directions For Use: Add 1 teaspoon (approx. 3 gm) of Ayush Kwath to 1 cup (150 ml) of boiling water Stir the mixture for a minute Then strain and consume the drink like a tea Add jaggery and/or lemon juice if required for taste enhancement | Safety Information: To be taken under medical supervision Read the label carefully before use Keep out of reach of children