Description

The Food Folks Roasted Chia Seeds are the richest source of vitamins and minerals, as well as dietary fibre, protein, antioxidants, and omega-3 fatty acids of any vegetable. Chia seeds can aid in joint pain relief, weight loss, increased energy, and the prevention of serious diseases like heart disease. Chia seeds are gluten-free, which is especially advantageous for gluten-intolerant individuals. | Key Ingredients: Roasted chia seeds | Key Benefits: Rich in antioxidants that help protect the body from free radicals and ageing A rich source of manganese and phosphorus, which helps regulate blood pressure Calcium can be found in high percentages in chia seeds, which makes them incredibly beneficial for the strength and health of your bones and teeth Chia seeds contain a high level of protein, with none of the nasty cholesterol Chia seeds also have a high concentration of omega-3 fatty acids. This improves the function and overall health of your brain | Directions For Use: Use as needed. | Safety Information: Read the label carefully before use Keep out of reach of children Store in a cool and dry place